Programs for anyone who is feeling more adventurous. Please choose from the following programs.
Food waste Challenge
Product Producing Challenge
Mystery Box Challenge
Noodle Making Challenge
Cheese de Cooking
|Group size||10 to 60 people (Depending on the venue)|
|Time||(2 – 3h)|
|Venue||Tsukiji or cooking studio in Tokyo|
|Event outline||Choose the menu theme in advance, or each team can decide what they want to cook on the day.|
You will be cooking 2 to 3 dishes.
|Ideal for someone who wants to:|
|Request||*This program can be customized, such as pairing with alcohol or special dietary needs.|